MENU – LUNCH
~Cedar Crossing Restaurant, Bar, & Bakery ~ Open Mon & Tues 4-8pm, Closed Wednesdays, Thurs & Sun 11am – 8 pm, Fri & Sat 11 am-8 pm
appetizers
OLIVE TAPENADE & GOAT CHEESE
13
marinated olive blend, multigrain seeded crostinis
BAKED BRIE
13
carmelized onions, triple cream brie with mushrooms, cranberry chutney, baked
CRAB CAKES
16
broiled, lemon aioli, greens
ARTICHOKE GORGONZOLA DIP
13
warm, multigrain seeded crostinis
LEMON FETA DIP
11
whipped, naan
ZUCCHINI & BURRATA
14
roasted zucchini & tomatoes, bed of greens, breadcrumb top, balsamic, naan, served cold
LOADED HUMMUS
11
cucumber, tomatoes, olives, naan
CHEESE CURDS
9
renard's lightly breaded curds, buttermilk ranch
CHICKEN THIGHS
13
3 thighs tossed in your choice of buffalo, lemon pepper, honey sriracha, garlic parmesan or dry ranch seasoning
EMPANADAS
11
3 seasoned beef empanadas, cilantro lime crema
desserts
CHERRY PIE
10
deep dish, local seaquist door county cherries; a la mode 12
CHOCOLATE MOUSSE
10
mile high mousse, drizzled with chocolate, hazelnut crust
S'MORES BROWNIE SUNDAE
11
brownie, graham cracker, marshmallows, vanilla ice cream
ROTATING CHEESECAKES
server will have details on rotating desserts
salads
CC CHOP SALAD
13
5 grains blend, cucumber, red onion, dried cherries, pickled red peppers, roasted chickpeas, parmesan, chopped romaine, Greek vinaigrette
GREEN GODDESS
12
spinach, cabbage, cucumber, feta, chives, toasted breadcrumbs, green goddess dressing
TUSCAN ARTICHOKE SALAD
12
marinated artichoke hearts, tomato, feta, kalamata olives, dill, mixed greens, lemon vinaigrette
CAESAR SALAD*
11
romaine, parmesan, seasoned croutons; anchovies +2
GREENS
9
mixed greens, cucumber, tomato, croutons d
add ons
four shrimp
12
crab cake
8
salmon filet
12
grilled chicken breast
8
Soup
BLACK BEAN CHILI
cup 4 bowl 6
SOUP OF THE DAY
cup 4 bowl 6
server will have details
quiche
HOUSE SPECIALTY DEEP DISH
12
server will have details
sandwiches
served with chips
potato salad, coleslaw, cucumber-tomato-onion medley, steak fries, sweet potato fries - $1 additional
SALMON SLIDERS
19
2 grilled salmon filets, coleslaw, lemon aioli on potato rolls
CRAB CAKE SLIDERS
18
2 Maryland style crab cakes, spinach, lemon aioli on potato rolls
FRIED PERCH SANDWICH
16
lightly dusted, lettuce, tartar, potato roll
TUNA MELT
14
warm, open-faced, cheddar cheese, capers, onion, tomato, mayonnaise, sourdough
TURKEY CRANBERRY BRIE SANDWICH
15
cranberry chutney, sourdough
CEDAR STREET REUBEN
17
slow roasted sliced corned beef, sauerkraut, baby swiss, thousand island, marbled rye
PEPPERED BACON & MOZZARELLA GRILLED CHEESE
15
peppered bacon, cream cheese, mozzarella, tomato, pesto, toasted sourdough; available without bacon $12
FALAFEL BURGER
15
chickpea patty, greens, tomato, hummus, feta, sriracha, everything bun
SHAVED PRIME RIB SANDWICH
18
slow roasted, Renard's horseradish cheddar spread, crispy onion, au jus, hoagie roll
BACON JAM BURGER*
16
2 Waseda Farms organic beef patties*, american cheese, lettuce, tomato & bacon jam, potato roll
MUSHROOM BRIE GILLLED CHICKEN MELT
16
open faced, grilled chicken breast, triple-cream mushroom brie, tomato, sourdough, aioli
BUTTERMILK FRIED CHICKEN SANDWICH
15
crunchy, juicy chicken breast, coleslaw, bibb lettuce, spicy mayo, potato roll
BUFFALO CHICKEN WRAP
15
buffalo chicken breast, blue cheese crumbles, pickled celery, mixed greens
GREEK VEGGIE WRAP
14
kalamata olives, tomato, cucumber, red onion, feta, mixed greens, greek dressing
SHRIMP CAESAR WRAP
15
shrimp, romaine, roasted chickpeas, caesar dressing
CHICKEN CAESAR WRAP
14
grilled chicken breast, romaine, roasted chickpeas, caesar dressing
plates & bowls
CHICKEN RISOTTO
18
creamy arborio rice, tomatoes, spinach, garlic, lemon, parmesan, pecorino romano
CHORIZO MAC & CHEESE
20
Marchant's chorizo, sharp cheddar, pepper jack and mozzarella sauce, campanelle pasta
RIBS
24
1/2 rack baby back ribs, bbq; coleslaw, steak fries
VEGAN COCONUT CURRY
18
coconut curry broth, broccoli, carrots, peas, rice noodles