MENU – LUNCH
Cedar Crossing Restaurant, Bar & Bakery ~ Open Thursday through Sunday 11 a.m. – 9 p.m.
appetizers & shared plates
Lemon Feta Dip
$11
whipped cold dip served with warm naan
Olive Tapenade & Goat Cheese
$11
cold spread served with rustic multigrain seeded crostini
Loaded Hummus
$10
garlic hummus served with cucumbers, grape tomatoes, olives and warm naan
Baked Artichoke Gorgonzola Dip
$11
warm spread served with rustic multigrain seeded crostinis
Cheese Curds
$7
Renard's lightly breaded curds, deep fried, served with buttermilk ranch
Empanadas
$7
beef empanadas drizzled with a cilantro lime crema
Crab Cakes
$14
2 family recipe Maryland style crab cakes broiled, served with lemon aioli
Chicken Thighs *like wings with more meat and less work
$12
3 thighs tossed in your choice of either classic buffalo, honey sriracha sauce, lemon pepper dry rub or ranch seasoning dry rub served with carrots, celery and blue cheese or ranch
Chili Cheese Fries
$9
our housemade vegetarian black bean chili over steak fries with cheddar cheese, sour cream and green onion
dessert - why wait
Door County Cherry Pie
$8 or a la mode $10
Chocolate Mousse Pie with Hazelnut Crust
$7
salads
Green Salad
$7
mixed greens, carrots, grape tomatoes and seasoned croutons with choice of dressing
Spinach Salad
$10
blue cheese, walnuts and granny smith apple slices tossed with cherry vinaigrette
Caesar Salad
$10 add anchovies $2
romaine, parmesan, seasoned croutons
Mediterranean Salad
$10
mixed greens, cucumber, grape tomatoes, kalamata olives, red onion and feta tossed with Greek dressing
Healthy Grains Salad
$11
blend of barley, wild rice, wheat berries, white quinoa and red quinoa mixed with greens, grape tomatoes, cucumber and carrots with balsamic vinaigrette
salad add ons
grilled chicken $5. shrimp 3 for $9. salmon $12. crab cake $6.
quiche & burrito
Available until 4 pm
Quiche of the day
$10
deep dish quiche, made with Waseda Farm Organic eggs, served with side of cucumber, tomato, onion and lemon vinaigrette medley
CC Burrito * available until 4pm
$10
scrambled eggs, chorizo, potatoes and cheddar cheese in a flour tortilla, topped with creme fraiche, salsa and a sprinkle of green onion
soup
Black Bean Chili (vegetarian)
cup $4 bowl $6
Soup of the day
cup $4 bowl $6
wraps & sandwiches & plates
*served with choice of potato salad, coleslaw, cucumber, tomato & onion medley, steak fries or sweet potato fries with spicy maple mustard (+$2.)
Curry Chicken Salad Wrap
$10
tender chicken, celery, dried cherries, red onions, bib lettuce and curry aioli
Mediterranean Veggie Wrap
$10
mixed greens, cucumber, grape tomatoes, red onion, kalamata olives and feta with Greek dressing
Chicken Caesar Wrap
$12
grilled chicken breast, romaine, parmesan with Caesar dressing
Open Faced Meatloaf Sandwich
$13
classic meatloaf made with Waseda Farms Organic beef, spinach and mozzarella served open faced on sourdough
Open Faced Grilled Chicken BLT
$14
grilled chicken breast, lettuce, bacon and tomato on grilled sourdough drizzled with pesto aioli
Prosciutto Grilled Cheese
$11
thinly sliced prosciutto, pesto, fresh mozzarella and sundried tomato on sourdough
Salmon Sliders
$21
2 grilled salmon fillets, pickled onions, micro greens and tzatziki on potato rolls
Crab Cake Sliders
$19
2 Maryland style crab cakes, organic micro greens and lemon aioli potato rolls
Cedar Street Reuben
$15
sliced corned beef topped with sauerkraut, baby swiss and thousand island on marbled rye
Buttermilk Fried Chicken Sandwich
$13
crunchy fried chicken breast, coleslaw, bibb lettuce and spicy mayo on a potato roll
Falafel Burger
$13
chickpea patty, greens, tomato, hummus, feta and sriracha on an everything bun
Fried Walleye Sandwich
$15
dusted lightly with seasoned flour, bibb lettuce and tartar on a potato roll
CC Double Patty Burger
$13
Waseda Farms Organic beef double patty (4 oz. each), cheddar, bibb lettuce, pickles and special sauce on a potato roll
Bacon Cheddar LTO Double Patty Burger
$14
Mushroom Swiss LTO Double Patty Burger
$13
Wisco Mac & Cheese
$19
campanelle pasta, blend of creamy cheddar and Spotted Cow (think beer cheese) topped with a grilled Marchant's bratwurst
Chicken Risotto
$18
rich, creamy Arborio rice with grilled chicken breast, tomatoes, lemon, spinach and garlic topped with parmesan
Slow Roasted Ribs
$19
tender 1/2 rack of ribs with caramelized barbeque sauce
Haddock Fish Fry
$19
lightly hand breaded with panko served with coleslaw