Lunch Menu

Our menu changes often based on seasonality and availability of local ingredients. This menu is an example of our menu. Price and availability are subject to change.

appetizers

crab cakes

$11.00
two house-made broiled crab cakes with spicy remoulade

loaded hummus

$10.00
garlic or beet hummus served with warm naan, cucumbers, grape tomatoes and olives

cheese curds

$7.00
Renard's lightly breaded curds, deep fried, served with buttermilk ranch

poutine

$9.00
steak fries topped with stout onion gravy and melted Renard's original cheese curds

baked artichoke gorgonzola

$11.00
warm spread, served with crostini

chicken strips

$7.00
served with ranch or honey dijon for dipping

quiche of the day

$10.00
deep dish, made with Waseda Farms eggs, served with fresh fruit

black bean chili

$4.00 cup / $6.00 bowl
spicy vegetarian chili topped with sour cream and green onions

soup of the day

$4.00 cup / $6.00 bowl

soup & salad

$8.00
select cup of soup or black bean chili with choice of green salad or kale salad

salads

add grilled chicken $5.00 add salmon $12.00 add avocado $2.25 add crab cake $5.50/each add grilled shrimp $3.00/each

Green Salad

$6.00
mixed greens, carrots, grape tomatoes, and seasoned croutons with choice of dressing

kale salad

$10.00
carrots, red bell peppers, toasted almonds with ginger peanut dressing

door county cherry salad

$10.00
mixed greens, dried cherries, walnuts and feta with champagne vinaigrette

healthy grains salad

$10.00
blend of barley, wild rice, wheat berries, white quinoa and red quinoa mixed with greens, grape tomatoes, cucumber and carrots with balsamic vinaigrette

caesar salad

$10.00 / add anchovies $2.00
romaine, parmesan, seasoned croutons with house made dressing*

mediterranean salad

$10.00
mixed greens, cucumber, grape tomatoes, red onion and feta with greek dressing

spinach salad

$10.00
blue cheese, walnuts and granny smith apple slices with warm walnut vinaigrette

BLT salad

$12.00
romaine, tomatoes, bacon, avocado, feta and seasoned croutons with balsamic vinaigrette

prosciutto & melon salad

$12.00
mixed greens, prosciutto, mozzarella and cantaloupe with balsamic vinaigrette

sandwiches & wraps

served with choice of fresh fruit, potato salad, coleslaw, steak fries, or sweet potato fries with spicy maple mustard (+$2.00)

cedar street reuben

$15.00
sliced corned beef topped with sauerkraut, baby swiss and house-made thousand island on marbled rye

tuna melt

$11.00
mix of capers, onions, tomato and mayo on sourdough with cheddar and dill havarti baked open faced or served cold with leaf lettuce

smoked ham & swiss

$14.00
bacon, cherry compote and mixed greens on grilled sourdough

pastrami with horseradish brie

$15.00
shaved and stacked on grilled sourdough with tomato and red onion

half sandwich combinations

$12.00
select half cedar street reuben, tuna melt, smoked ham & swiss, or pastrami with horseradish brie with choice of green salad, kale salad, cup of soup or black bean chili

sonoma chicken salad wrap

$9.00
tender chicken, celery, grape halves, green onions, lemon aioli and leaf lettuce

egg salad wrap

$9.00
fresh boiled eggs, celery, leaf lettuce and lightly seasoned mayonnaise

mediterranean veggie wrap

$10.00
mixed greens, cucumber, grape tomatoes, red onion and feta with greek dressing

chicken caesar wrap

$11.00
grilled chicken, romaine, parmesan with house-made dressing

caprese sandwich

$10.00
tomatoes, spinach, mozzarella and pesto drizzled with balsamic reduction on ciabatta

open faced grilled chicken BLT

$14.00
grilled chicken breast, leaf lettuce, bacon and tomato on grilled sourdough drizzled with pesto aioli

grilled turkey & cranberry

$12.00
grilled sliced turkey, leaf lettuce, cranberry creme fraiche on house-made cranberry walnut bread

waseda farms organic beef burger

$10.00 / $12.00 / $14.00
1/3 pound grass-fed patty with lettuce, tomato, onion and pickle $10. select up to 3 of the following $12. more than 3 of the following $14. white cheddar, swiss, provolone, american, pepper jack, bacon, caramelized onion, sunny side up egg*, sauteed mushrooms, stout onion gravy, spicy maple mustard, spicy remoulade

falafel veggie burger

$10.00
house-made chickpea patty, greens, tomato, hummus, feta and sriracha on an everything bun

fried chicken sandwich

$12.00
classic: lightly hand breaded chicken breast, leaf lettuce, pickles, tomato and honey dijon on an everything bun. buffalo: lightly hand breaded chicken breast tossed in house-made spicy buffalo sauce, leaf lettuce, pickles, tomato and choice of ranch or blue cheese dressing on an everything bun

plates

perch plate

$13.00
lightly hand breaded butterflied perch, served with tartar and slaw and choice of side

mac & cheese of the month

your server will give details on the mac & cheese this month